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Our chef will teach you how to make traditional paila ice cream using wild blackberries and a bronze paila. Enjoy this delicious dessert-making experience.
Our chef will teach you how to prepare the unmistakable wind empanadas, from the flour used in the dough to the cheese filling, and baking them in the oven.
Our chef will teach you how to prepare various typical dishes from the area and the region. Choose from our wide gastronomic offering to experience the flavors of our country.
